Happy 5th Bday Tanner!
Friday, July 03, 2009
Sunday, June 28, 2009
Saturday, June 20, 2009
Solstice 2009
We skipped last year and well this year wasn't so much different except for a little less foot traffic and not as many floats.
I was able to sit on a ledge this time and taking pictures was pretty fun as I did not have to try to shoot over people's head or get bumped into every few seconds.
Happy solstice. They predicted wet and rain and we had sun sun sun!
Thursday, June 18, 2009
Marination

Danny said to check out the lunch truck. When we arrived there was a line already 10 deep. They were having issues with their iPhones and receipt printer. Can't go wrong w/ pencil and paper.
Was it worth the wait. Not really. From the website, I was expecting a taste of local flare but I really didn't get it. Prices were fine. But if you gonna do kim chi rice w/ fried egg and kalbi, i think you gotta go back to HNL and try what "real" kim chi fried rice taste like.I was disappointed that the kalbi didn't have the char flavor I was expecting and the spicy pork was just average.
Monday, June 08, 2009
Next Generation
We had a great weekend thanks to Ivy's boss letting us stay at his vacation home near Chelan. We ate, ate, ate, and ate more.
We also went to visit a few wineries and had fun sipping wines and knowing absolutely NOTHING about them.
On our way home, we stopped by Leavenworth and had some really bland "German food". But we did enjoy a really yummy french crepe w/ hazelnut nougat and vanilla ice cream.
Next time, we need to rent a boat and water ski!
:)
Wednesday, May 13, 2009
Sunday, May 03, 2009
Wild Bill Burger
We've trying to visit new places on our day off. We ventured into SoDo neighborhood and tried Calamity Jane's cafe.
It's Ok. Wild Bill burger. I'm not a fan of big breads when it comes to burgers. So I took the top slice off. Jalepeno should be fresh not from a pickle jar :(
Saturday, April 25, 2009
Sunday, April 19, 2009
special of the day
Barrio in Seattle on 12th Ave. I love it that Capitol Hill is turning into a Foodie Mecca. There's loads of new places all along 12th and they all look scrumptious.
Friday, April 17, 2009
Tuesday, March 31, 2009
Judy Fu's Snappy Dragon

This is the nastiest American Chinese food joint I've been to in years! Thick won tons boiled and a heapful of peanut thai sauce covering it up and served as appetizer. Neil said the fried wings were overly salted.

This was their quart of beef brisket noodle soup. You know what's missing. Flavor of 5-spice. The noodles looked like a bowl of pig intestines. There was sooooo much noodles, you couldn't even drink the soup before they absorbed every ounce of liquid.
On a positive note, the beef was cooked till it was literally melting in your mouth. Or I could assume that because no one orders it, it just sat there until an idiot like me ordered it.
The place was in Roosevelt, in the middle of no where and everyone who worked there to the customers were ummm...WHITE. That says it all. There's a ton of stickers on their front door noting how they're top favorites for every foodie category nominated. REALLY?
Sunday, March 15, 2009
Bottle Shock
Since I've been sitting at the desk making jewelry, I've also been watching movies on the side, well more like "listening." If you enjoyed Sideways, you'll enjoy this movie.
Saturday, March 07, 2009
Monday, March 02, 2009
Friday, February 27, 2009
Tuesday, February 24, 2009
Jai Ho
I'm glad this little gem won for BEST PICTURE. If you haven't seen it yet, what are you waiting for?!
Sunday, February 22, 2009
Monday, February 09, 2009
Monday, February 02, 2009
Friday, January 30, 2009
Triple Chocolate
Went to Pearl tonight. Just wasn't in the mood to cook and wanted a real meal.
The salad was a bit heavy handed in the balsamic dressing but good. I think I had enough of Salumi items. They're really not that good, IMHO.
Scallops were cooked perfectly but the risotto cake was missing.
The free-range chicken was good but also a bit over salted. You know how you eat potato chips and your lips pucker up because of all the salt?
We mentioned that it was a bit salty to the waiter when we were ready for the bill and he asked us how everything was and Neil mentioned the salt issue and the waiter graciously offered to comp a dessert.
Overall, great service, great atmosphere, and good dishes.
GOOMBA GRINDER
A year or so ago, we tried Salumi and the guy we sat next to told us about heading north on Aurora to eat at Grinders. He said it was his second favorite grinder style sandwich after Salumi.
Since we were up north anyway, we decided to give it a try. A salad and sub was a little more than $20. OUCH.
OK, the salad and sub was split between 2 and no drinks except water. Sure it was delicious and fresh but I'm realizing that I'm become a very frugal person.
Thursday, January 29, 2009
Skirt Steak w/chimichurri
Look up a chimichurri recipe and make it. It's sooooo good on steak and anything else you want to put it on!
Sunday, January 25, 2009
Thursday, January 22, 2009
Wednesday, January 21, 2009
shoyu chicken
I've made this years ago w/ pineapple juice but since I didn't have any, I substituted fresh squeezed blood orange juice. Turned out rather nicely.
Tuesday, January 20, 2009
Monday, January 19, 2009
Sunday, January 18, 2009
chili prawn
made this tonight. Turned out rather nice. Instead of using a lot of pasta, I roasted some blue potatoes and mixed it for color and starch option.
Saturday, January 17, 2009
Friday, January 16, 2009
Wednesday, January 14, 2009
Ha!
Tuesday, January 13, 2009
palm pre
lights out
Want some really cool Sh*t for your house. It ain't cheap but it's urban and cool. Nathan would probably like it.
www.velocityartanddesign.com
purple dot
yum yum. Met up w/ Tanner and Teri at Purple Dot for Dim Sum. The place was very empty (sign of the times). Food was good and of course, Tanner had his little itty fits. Went to REI later and didn't find anything. But we walked across the street and love the store, Velocity.
Sunday, January 11, 2009
Springhill
I was reading an article in Seattle PI, soon to go bye bye :(, about up and coming chefs in Seattle.
Spring Hill was noted and their website had beautiful pictures of their menu and was offering a brunch menu today. Called up Teri and we met her w/ the kids for brunch.
The decor was minimal and very chic. The service was a bit slow.
Neil and I thought the portions and prices were great. The flavors were there but some things needed more punch and salt and the texture on a few things were not so impressive.
I wish the saimin noodles were more al dente but instead they were quite mushy. The sausage should have been more springy but it was also mushy.
Overall, I think a B grage.
common ground
Been working out again and it feels great! Had yummy naan and curry and they have some new additions to their menu. The chicken drumsticks with yogurt, allspice, and other spices cooked in tandori was sooooooooo gooooood!
Decided to have cupcakes for dessert and ended up getting 3 of them for myself. What was I thinking....
Saturday, January 10, 2009
Tuesday, January 06, 2009
taxes
I just opened our tax forms and there's a new tax for employee hours. So now we get to pay taxes just for having employees working based on the # of hours worked. WTF?
And here's a new one. Taxes per square footage of your business. It's broken down to floor space that is actually used for retail and dead space (bathroom, storage, etc).
SERIOUSLY. WTF IS SEATTLE DOING?
Pretty soon, they'll be taxing you for each inhalation and exhalation. It's call the GREEN AIR tax.
God damn fucking shit!
Monday, January 05, 2009
Sunday, January 04, 2009
Chili garlic pork over celery root mash
Instead of mash potato, substitute some mash with celery root and puree it. I didn't have cream or milk or butter. I used chicken broth instead and I liked it. Not as thick but way healthier.
fried yearlings
Thought it would be nice to visit Pike Place and get some fresh organic veggies for dinner. We ate the same place where they filmed "Sleepless in Seattle". The yearlings were good and sweet potato fries were the best. But overall, I'd say a B-.
Thursday, January 01, 2009
Wynn
Nice hotel. Posh. When you enter your room, the TV and phone has your name on the screen. Turn down service was nice. The bed sucked ass. Too SOFT and mushy. Big spacious bathroom. But worth the $, Neil said Mandalay Bay is a way better hotel.
Pineapple Fried Rice
Lucky for us, we had a $100 dining credit to use or else we would have never ate her. Chinese food for lunch for $100. And get this, when we checked out, they said I underpaid the tip so they charged us the balance of the tip. Seriously.
Watercress/Cucumber Salad
Took a short trip down to Vegas and had a nice time. Ate at Tom Colichio's Craftsteak. The salads were amazing and the steak's delicious. This place doesn't skimp on portions. Had we known, we could have shared 1 meal.












